Causal Agent:
Fungus (Oidium sp.)
Characteristic Symptoms: | |
Leaves, stems and petioles may be affected. | |
Affected part consists of white, talcum-like, powdery mold/pustules on the upper leaf surface. | |
Infected leaves turn yellow, wither and die. | |
Conditions for Disease Development: | |
The disease develops quickly under favorable conditions (dense plant growth and low light intensity). | |
High relative humidity is favourable for infection and conidia survival; however infection can occur at RH below 50%. | |
The optimum temperature for disease development is 20-27°C; Under field conditions, the disease stops at high temperatures (38°C and above). | |
The time between infection and symptom appearance is 3-7 days, in which large number of spores/conidia are produced. | |
Management and Control: | |
Use resistant varieties, if available.
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Avoid planting in low, shady areas or increase light intensity in the area.
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Provide good air circulation to minimize disease incidence and severity. | |
Avoid excessive use of N fertilizer or use a slow-release fertilizer.
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Avoid furrow irrigation when infection is high.
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Apply sulfur-based fungicide (e.g. Kumulus®) or thiophanate-methyl (e.g. Tango, Topsin®) at the early sign of the disease. | |
When plants are susceptible, thorough application of fungicides such as azoxystrobin (Amistar®, MiradorⓇ, RobatoⓇ), difenoconazole (e.g. ScoreⓇ, MontanaⓇ, PursueⓇ, BashⓇ), tebuconazole (e.g. Folicur®) is necessary to minimize infection. | |
References: | |
Compendium of Cucurbit Diseases (1996) by the American Phytopathological Society | |
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